Seaworthy

Dan Dellaventura 5 months ago

WOW. From the moment we walked in, the atmosphere, food, and service were everything you want from a truly great dining experience. We started with the caviar flight, ceviche, and squid—each one was exceptional and set the tone for the evening. For entrées, we enjoyed the shrimp and grits, halibut, and lobster roll, and every dish was incredible—perfectly prepared, flavorful, and beautifully presented. What truly elevated the experience was our server, Delphenia. She was incredibly knowledgeable, not just about the menu but also about New Orleans history, which added a special and memorable touch to the night. Overall, this was an unforgettable evening and an absolute must-go when visiting New Orleans. We can’t wait to return

John Drynan 3 weeks ago

I was rather ignorant of anything about NewOrleans having never been in these parts before so TruthBeTold the 4-6PM 🦪😊hour clinched the win to go here on 10Jun26 and it was a great decision. I am not so eloquent with descriptions but the 2nd floor rustic architectural atmosphere was like eating in a 1900’s French bistro(?) and the doz WildGulf LA oysters were so fresh - like no smell at all - for anyone who hasn’t had oysters this would be a great first choice! I love 🦪🦪 so these were a real treat! The accompanying homemade crackers were so sturdy and crunchy and like - Can we get three orders to go? The frosty pint of Urban South Paradise Park hit my thirst-slaking button and we also had six gulf shrimp, grilled WildGulf oysters and the okra - that really needs a spoon and some bread to eat up the amazing sauce. Seaworthy is definitely worthy of your next visit into the NOLA foodie universe. So glad we came here! Worthy of lightening any bank account with such great service (Angie was awesome🥰) and food.

Mary Chen 2 months ago

Came here around 5pm and the front desk told us only outdoor seating was available because everything inside was “fully booked.” But when we checked Google Maps, reservations were still open… The outdoor seating honestly wasn’t great bad lighting, tiny tables and chairs, and close to the street. We had to push a bit before they finally gave us an 2nd floor table. However upstairs was basically empty. By the time we finished eating, we were literally the only table there…So not sure why they insisted everything was booked at the beginning. Service wasn’t great either. Although we were given a table for four, extra plates were never cleared throughout the meal. No one really checked on us, and even the extra plates on the table were never cleared. When we were leaving, the front desk didn’t say anything at all no greeting, just looking down, didn’t seem to be assisting any customers at the time. The food itself was tasted good, but nothing particularly memorable. We didn’t order much as the service kind of killed the vibe and also because the server told us that the items we wanted were no longer available.

Kent Scantland 3 months ago

Seaworthy was the perfect way to end our culinary trek—we came in craving some great oysters and left very satisfied. Even though we arrived close to the end of their shift, the crew was super cool, welcoming, and accommodating. Most of the oysters were already sold out, but they guided us to some delectable options that definitely hit the spot. Great vibe, great service, and a solid way to wrap up a food-filled adventure.

Jessie Holtz 7 months ago

Wow, such a wonderful experience we had. The oyster happy hour was the best we had in New Orleans. Not just in quality but price too. Every day 4-6 is happy hour. We weren’t planning on staying for dinner but after looking at the menu and having a great experience so far we decided to stay. Our waitress, Porter, was amazing. So sweet and helpful and definitely contributed to the positive experience. The vibe in the restaurant is really good. We had the best time and the best food. Can’t wait to come back. Must go, can’t recommend enough!!!!