Ember Kitchen

Ashlee Canty 2 weeks ago

We had a wonderful time celebrating my sister’s birthday at ember. The food was amazing and so was our server, Collin. He knew the menu well, gave amazing recs, and didn’t rush us through our meal or time. We loved the salmon crudo, roasted chicken, and wagu. We also ordered the roasted carrots. Everything was so fresh and delicious, the greens with the chicken were my absolute fav. I enjoyed dining there so much I’m going back in a few days and am very excited to try new things!

PJ Flowers a month ago

The service was probably the best service we had received in a very long time anywhere. Several members of the staff other than our waiter, stopped by our Table to check on us and wish us a happy anniversary. They also all signed a card which was really nice and gave us complementary shots and complementary dessert! Truly amazing service. We had the market fresh crudo and crabcake for appetizers. Both were very good and the crabcake was full of jumbo lump crab. My husband had the bone and ribeye and it was cooked too perfection. I had the Josper half chicken and it was super tasty. I would order all of the items we had again. The ambience is good and I’m sure it can be a lively place if that’s what you’re looking for. Since it was our 20 year anniversary we were seated upstairs away from the bar area. We could still see what was happening without it being as loud. Everything was perfect & we will definitely go back.

Kaitlin 4 months ago

We had an exceptional time at Ember Kitchen for a Valentine’s weekend date. It was so hard to pick from this menu because everything looked so good, but our extraordinary waitress Maddy helped us hone in on our choices. In addition to being knowledgeable of the menu’s offerings, she was knowledgable of how to help me navigate my food allergies and made sure I was kept safe. We ended up with the market fish crudo (which was hamachi that day, and I can never pass up hamachi), the short rib special, and the market fish which was an amazing halibut. Each dish was divine and it was the perfect amount of food for us. Our favorite dish was the halibut, it was perfectly sauced and so good. The atmosphere was cozy and special enough for a romantic date. My only small complaint would be that the seating in the lower section was a bit uncomfortable. We were sat in a corner booth and it was difficult to sit comfortably without being up in our neighboring table’s business.

Jonelli McGinnis 2 months ago

Loved the live music and dining in the balcony area! Food was amazing! We ordered the braised short ribs, which was a special not on the menu. The morita shrimp appetizer was sooo delicious!! The have masa tortillas to dip instead of the bread if you are gluten free. The broccolini was also a great pairing with the short ribs! Megan was super helpful and knowledgeable serving us! My husband loved his drink as well!

Jennifer E 4 months ago

Ember Kitchen was different. The experience came recommended from our server Amanda at the Guest House. She explained Ember was a sister restaurant and extremely delicious, it exceeded expectations. The flavors and spices were served, crafted into delicious plates, it was something special. You could instantly tell that it was something special and that they went next level. The mussels were incredible, spicy, but delicious. The halibut entree was so fresh, flavorful, and different from any previous fish entree I’ve ordered. The variety of “not your typical” apps or entrees was endless. I highly recommend this spot if you’re into mixology cocktails and a menu par from the usual. Good music, excellent service. Beautiful ambiance.