Geraldine's

Mike Hathaway a month ago

My wife and I went here for dinner one night and breakfast another day the food is fantastic. Each item is very calculated and crafted particularly to make it the best it can be. We got the roasted beet dish, and I loved it. I typically can't stand beats I think they are terrible but these beats at this place I could eat everyday. The steak option with the foamed pepper thing was really good. They had smoked carrots that was like tasting brisket, I said it is brisket for vegetarians that's how good it was. The little baby corns were also delicious and the live music was really great but I don't know why they wait for it to start at 10:00 p.m. they should get bands up there earlier so you can enjoy your dinner and the entertainment. For breakfast I got the egg dish enchilada with mole sauce. It was super savory and cooked to perfection. The enchilada was awesome. I could just eat that by itself. And my wife got the quinoa salad with chicken which was also really good. Service was really good and they explained everything perfectly, super nice people. The atmosphere is really nice and the only downside was no live music until 10:00 p.m. why?

Lynda N. 4 months ago

One of the best dining experiences I've had. Our server was so genuinely kind and hospitable. The al pastor is a must, unlike any I've tried and definitely the most tender, flavorful, and falls apart because it's prepared exquisitely. My friend and I also had the smoked carrots, roasted chicken, halibut, chocolate tamal (dessert), and multiple drinks (alcohol, mocktails, tea). Our compliments to the Geraldine's chef and his team for such a special experience.

Funmi S a month ago

Geraldine’s is such a fun downtown spot with amazing vibes. The live music, cocktails, and rooftop-style energy make it perfect for a night out. The food was flavorful, the service was attentive, and the atmosphere felt effortlessly cool and upscale. Jazz was a nice addition ✨

M Ramirez 4 weeks ago

Had Brunch at this place and Gray was our server. He is an excellent server, very polite and brought us things before we asked because he knew what the customer needed. The food was amazing!

Kelli M 2 months ago

Staying at HVZ and decided to eat in one night. Drinks were spot on! I consider myself a margarita snob and I give the Damn Good Margarita an A+. My friend had the Tongue Tie and said the same. Food is outstanding. We tried two appetizers and we had four meals that were all great. The food was some of the best we had in Austin. We tried the Shrimp And Grits, Halibut, Nogada Beets and Huarache vegan style. Our server Justin made our night. As a vegan he went out of his way to come up with ideas for me. The experience wouldn’t have been the same without him. Sonnie the host was welcoming and warm and made sure we got a table with a view like we requested. I wish I took more pictures of the food but we started before I thought about it!