Lupi & Iris

Shey Sant 5 months ago

I'm going to say something that's truly surprising. This place, you know when everything just comes together? I ordered grilled octopus, then I ordered a dish that I won't describe, but I'll leave photos. 🙏🏻 And in the end, I did something unusual. I accepted the dessert that the restaurant suggested, and I have to say it was the best dessert of my life. So I'll say something more, my husband and I really enjoy good restaurants and good cuisine, we know what's truly good and we know how to appreciate what's good without judgment, but rather as a complement. I'll talk a little about our experience yesterday… we went to a restaurant in Chicago and also wrote a review for that other restaurant… my husband and I were totally disappointed, considering the price paid and the food, the preparation of the dishes and the entire menu were completely out of sync with the atmosphere. And the restaurant itself is incredible, the people who work there, the people who served us, everyone was amazing, the atmosphere was wonderful, modern, but the real problem was the food preparation. But today I came here, tried this restaurant, and completely loved everything; everything complemented each dish ordered. I also work in the food industry, and I'm very happy when everything is so well-aligned. So my review will be a great one, with all the details, because this place is a great place. Thank you 🙏🏻

Nola Wright 2 months ago

I received a low key great recommendation from UllaLa Speaks. The service was splendid. The vibe was mellow. The music was right out of my emo mix. Really, they played The Sneaker Pimps. The food... At one point I think I drooled on my shirt. This is a place worth visiting multiple times to clear the whole menu. My menu was San Pelligrino Pasta & cheese walnuts Petite Ruge wine Lamb chops White port Pot du Carmel

Rahul M 2 months ago

Exceptional food, service and great ambiance. Been here a few times and the food is amazing. Fresh, tasty and well presented. The cocktails & wine list is extensive and the bartenders make some great cocktails. A must try place when you’re in the area.

StacyWinters_ 2 months ago

Above and beyond service, food, beverage, and atmosphere. I sat at the chefs counter and it was such a treat to watch all the young cooks do their thing at each station with care and precision. Morgan my server was such a delight. He was wonderful about his recommendations and conversation.

Siena 4 months ago

We went for the Sunday brunch, had a bit of a mixed experience here, but there are definitely highlights worth mentioning: 🥐 The Good: The croissants are amazing. They are perfectly flaky and buttery—easily the best part of the meal. The service is also great; the staff was welcoming and attentive throughout our visit. 🥣 The Bad: It’s too bad the quiche and polenta were not delicious. The quiche was way too salty, and the side salad served with it was quite bitter. The polenta was also a letdown, arriving with a watery and grainy texture. And the latte was really bad.