The Farmers Union

Ethan 4 months ago

This restaurant truly stands out in the area, it has the most on-tap options I’ve ever seen at a dining spot. The variety alone makes it worth a visit, with something for every taste including sours, IPAs, etc. The food was excellent across the board, and there were absolutely no complaints there. Everything was well-prepared and satisfying. Service was attentive without being overbearing, which made for a smooth and enjoyable experience. It’s also great that they offer both indoor and outdoor seating, giving you flexibility depending on the weather or vibe you’re going for. Prices are a little higher compared to some surrounding spots, but the quality, selection, and overall experience make it worthwhile. Definitely a place I’d return to.

Marie Tepman 2 months ago

Had a wonderful time here. Got here at 4:30pm on a random Thursday and caught happy hour. Ordered mushroom empanadas, the Kennebec fries fried in beef tallow, and the beef brisket taco all from the happy hour menu. My husband ordered the skirt steak with brocollini, fries, and fried egg. We both enjoyed our food. Service was great, and ambiance was also good. Parking was easy and it made for a wonderful date night dinner. We will definitely go back, and highly recommend this to others.

Mohit Goenka 5 months ago

We had a fantastic experience at The Farmers Union, specifically exploring their vegetarian offerings. Every dish we tried was impressive, starting with a comforting and rich tomato soup that was perfectly seasoned. The mushroom empanadas were a highlight, offering a great savory crunch and wonderful flavor, and the beet salad was incredibly fresh and well-balanced. It’s a great spot for anyone looking for high-quality meatless options in a lively, welcoming setting. Even sticking strictly to the vegetarian side of the menu, we left feeling completely satisfied and had a wonderful time.

Gabby Gonzalez 6 months ago

This was a fantastic place! Upon entering it’s a beautifully decorated restaurant bar & very inviting when you enter the doors. Greeted & seated immediately, we were there around 1pm for lunch. The menu had so many good choices it was hard to pick. We got the buttermilk ribs for an appetizer & omg I wanted another plate right after we finished them. They just fell off the bone & were fried to perfection. The sauce it comes with was a nice pairing as well. Then we got a burger, again, cooked to perfection & had nice toppings for it as well, the pickled onions was a nice touch. Loves this place & I will definitely be back for those buttermilk ribs!!

Michael C 5 months ago

Service and atmosphere was excellent. However I ordered a grilled cheese and while the tomato soup was good, the grilled cheese seemed to be welded together via microwave. Bread was cold and the sandwich was frozen in a slated state- like they melted the cheese in a microwave. The cheese was very thin. However the Brussels sprouts and sweet potato fries were good. Ordered a CAB but could have swore it was a red blend.