Osteria Panevino

Greg Koehler 9 months ago

My wife and I went in here for date night. BEST Italian food we've had outside of Italy in a long time. The server recommend the Gnocchi and the Penne with Wild Boar Sausage, so so good! Gioia was our server and she was so great! If you guys are there in the fall you have to get the Pumpkin Espresso Martini, one of the best drinks ever. Will absolutely be coming back here every time we're downtown.

Kenneth Baldridge 4 months ago

If you’re in the Gaslamp District, you have to hit this Italian restaurant—it’s such a vibe! The place is busy and buzzing, which makes it feel really fun and energetic. The bread to start? Delicious. And the food… wow, everything we ordered was just top-notch. You can tell they really care about flavor and quality. Service was great too—super friendly and helpful. Honestly, it hits all the right notes: good food, fun atmosphere, and great staff. Definitely one of my go-to Italian spots when I’m in the area.

Dez a month ago

Freshly made pasta really good flavor amazing taste. My dish a bit salt heavy but that may be my taste buds but.really good either way. Atmosphere and staff awesome.

Maddie Valladao 3 months ago

This is hands down the best Italian restaurant I’ve been to in San Diego. The gnocchi melts in your mouth and the short rib ravioli is to die for. Gioia was an amazing server and super accommodating!

Prakshyapan Prasai 7 months ago

Atmosphere is decent, food is barely edible. Ordered Calamari and Chicken parmesan. Calamari was soggy, Chicken cutlet was not fresh . After trying Quartino in Chicago, its hard to pass this resturant as Italian. Just edible and fills ur stomach. Nothing to celebrate.