Rue Saint Marc

Cleta Greenwood 4 weeks ago

Nice change in dining experience for us. We enjoyed the quaint atmosphere, it was comfortable, and very pleasant. The food was excellent the fish was prepared well and not over done, it was perfect. Our server was attentive and very knowledgeable, but the manager was a little upset when she came to our table because we didn't want the strawberries with the foie gras, we settled on rhubarb on the side, personally I enjoyed it as a savory, salty dish, without any sweetness, as did my fellow diners. Other than our palette preference difference the experience was delightful and very enjoyable!

Samantha 7 months ago

This restaurant was small but really cute — a nice surprise during our night in Jacksonville. We decided to try the tasting menu with wine pairings, and the first few courses were excellent — great textures, beautiful presentation, and unique flavors that kept us excited for what was next. However, the last two dishes fell a bit flat, and the dessert was so tart we couldn’t finish it. That’s what knocked off a star for me. Overall, though, I’d definitely come back and recommend giving this place a try — even if you skip the tasting menu.

Matt Reznik 5 months ago

Can’t say enough about our experience here. The vibe in this space is wonderful. It was extremely easy to settle in, get comfortable, and enjoy ourselves. The staff was friendly and welcoming from the second they open the doors for us. Our servers knew the menu backwards and forwards and had helpful suggestions as far as beverage pairings, and answered our questions about each menu item in detail. The food itself is amazing. Everything on the menu is considered, intentional, and seasonal. We enjoyed everything but a big plus to the Pommes Paillasson, Venison Striploin, Wild Boar Country Pâté, and the Wild Striped Bass. Highly recommend this place. I will be a repeat visitor for sure.

Matthew Garrepy 8 months ago

“Rue” means “street” in French, and this is one you’ll want to travel again and again - because the destination is pure culinary delight. Rue Saint Marc is, without question, one of Jacksonville’s best restaurants. It’s a gastronomic feat for Chef Scott Alters, who puts every ounce of his heart and soul on the plate as he guides you through a magnificent journey for the eyes, olfactory, and tastebuds - the kind you’ll talk about for years to come. Rue is warm, inviting, and unassuming. The staff is friendly and passionate, bringing an unequivocal breadth of knowledge to the food and wine that will make your head spin. The bar is well-stocked, but I would recommend one of their many speciality cocktails (they have an impressive menu). I had a spicy margarita to kick things off, and it did not disappoint. We were lucky enough to be celebrating a friend’s birthday, so we opted for the divinely celebrated five-course tasting with a wine pairing. It was beyond words, and my toes have yet to uncurl. The fried potato smothered in caviar was sublime, the foie gras succulent, and the two-part entree feature the flakiest fish and most tender veal I’ve ever tasted. Chef Scott also whipped up a lobster pasta that was heavenly, featuring cold-water shellfish that’s flown in fresh and prepared by pouring hot water over the crustaceans. The result is tender, perfectly balanced meat that melts in your mouth. Dessert was otherworldly, with a twist on some standards. They have some great options if you decide to order off the menu, but if it’s a special occasion - and you’re feeling adventurous - go for this amazing five-course dining experience. You can thank me later. Don’t miss this treasure in Jax. You will “rue” the day you did.

Matt Bishop 10 months ago

Hands down the best restaurant in Jacksonville and the closest thing we have to Michelin-star dining. The cuisine is absolutely impeccable - every dish showcases exceptional technique and creativity. The menu is dynamic and constantly evolving, offering fresh surprises with each visit while maintaining consistently outstanding quality. The kitchen operates at a level that rivals top restaurants in major culinary cities. Service is professional and knowledgeable. This is destination dining that puts Jacksonville on the culinary map. If you’re looking for an exceptional fine dining experience in Northeast Florida, Rue Saint Marc is simply unmatched. Highly recommended for special occasions or anyone who appreciates truly outstanding cuisine.