Flour and Barrel

Staci Harris 5 months ago

The food? So good. Everything we tried was fresh, flavorful, and clearly made with care. You can tell they take pride in quality ingredients and thoughtful combinations for the pasta. Service was friendly, attentive, and genuine, which always makes the experience even better. No rushing, no attitude—just good energy all around. Loved it.

RM LaBeau 4 months ago

I really enjoyed everything I tried on the menu. The service here was genuinely some of the fastest I have ever experienced; most items took less than 5 minutes to come to the table. I came on a Tuesday afternoon without a reservation, but it wasn’t busy, so I was seated easily. I tried the seasonal butternut bisque and loved that. Their bread for the table was also pretty good. For the main entree, I took the server recommendation and got the conchiglie pasta— definitely a good choice. I had panna cotta for dessert, also delicious. The atmosphere is nice in there too, with lit candles throughout. If I’m back in town for work, I will certainly come back.

Emma Sullivan a month ago

Went here for a date night and the service was great, very attentive and answered our questions! The issue was mainly food. We only recieved 4 crostinis with our dip that was very average in flavor. The meatball was wonderful! Our pasta dishes were very average in flavor as well, and all of our dishes had a large amount of parsley and I kept picking stems out of my mouth. The dishes are all quite small, and considering the flavor, I didn’t feel the overall cost fit our experience. Also the atmosphere was very artsy/dim with club type of music, very loud and distracting. It was also odd that we were sat at a table seating 6, and ended up having to share the table with another couple that arrived a bit after us? Overall everyone there was super nice, but the atmosphere and food paired with price really wasn’t worth it for us.

Leslieh Martin 4 months ago

Everything we ordered was fresh, hot, and full of flavor. The pasta was cooked perfectly and the sauces tasted homemade, not overly heavy or greasy. The chicken was crispy on the outside, tender on the inside, and they were not shy with the parmesan. That rotini with red sauce and cheese was simple but so good. And the bread? Soft on the inside with that perfect crispy crust. Add a little butter and it was game over. The vibe was cozy and relaxed with the candle on the table giving it that low key date night feel. Service was friendly and attentive without hovering.

Casey Morris a month ago

What a fun and energetic night to say the least! Everyone was friendly, vibes were good and good + drinks hit the spot. I could never do what those fire entertainers did but kudos to them lol. Had a great night and will try again when I’m in town!